Established in 2007, we are the largest independent and family-owned cheesemaker in the UK, producing a range of mozzarella and pizza cheese, as well as cream, whey and milk.
With state-of-the-art facilities in Stonehouse, Gloucestershire and Newcastle Emlyn, Wales; we supply foodservice providers and food manufacturers in the UK and across the globe.
Proudly operating in Britain since 1938, our site in Wales specialises in making cheese by processing fresh milk into mozzarella blocks. In support of our proud British heritage, we have a direct milk supply contract with more than 150 local farmers.
With an emphasis on sustainable production and process of dairy products, we have passed rigorous standards to become Red Tractor farm assured. Our customers can have the confidence that our products can be traced through the supply chain to British farms and processed in one of our two BRC accredited site.
Our facility in Gloucestershire is home to our head office and the production facility that processes blocks for shredding, dicing and blending cheese products. We are a British company with a global reach! We have recently invested in a brand-new purpose-built factory which is set to be the most advanced of its kind in the UK. This facility significantly increases our capacity and improves the working environment for our workforce.
Meet the Dairy Partners team
Robert Peel
Will Bennett
Steve Welch
Kate Bendall
Kristof Paczkowski
(Stonehouse)
Daryl White
(Wales)